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Come try our authenthic Khmer & Asian cuisine

Food Menu

At Mok Mony, we have a "no question ask return" policy. To encourage you to order out of your comfort zone and try different dishes that you may not have tried, should you order a dish that is not to your liking, please feel free to send it back. We will be more then happy to make you something else that is suited to your taste without charging you for the rejected dish. This policy ensures that you enjoy your time with us and have a great dining experience. Please do not feel like you are wasting food as any unwanted food plus our leftovers are given to the local homeless. Thank you.


Appetizer


Grilled Betel Leaf with Marinated Beef Grilled Betel Leaf with Marinated Beef

Marinated beef rolled in betel leafs then grilled, two skewers, 7 betel leaf rolls per skewer

 

Recommended Stir Fried Edamame with Tamarind Sauce

Fried Edamame in Tamarind Sauce

Soya bean pods stir fried with tamarind, chili, garlic and onion.

 

Recommended Boiled Edamame in Sake and Mirim with Sea Salt Boiled Edamame in Sake & Mirim with Sea Salt

Soya bean pods blanche in sake and mirim water, season with sea salt

 

Deep Fried Wonton

With pork stuffing and a sweet and sour dipping sauce

 

Crispy Minature Shrimp Cracker

Deep fried miniature shrimps coated in a tempura batter served with a lime and Kampot pepper sauce

 

Crispy Rice Cracker with Lime Spring Onion Sauce and Pork Floss

Deep fried rice cracker topped with dressing of lime and spring onions with or without pork floss

 

Recommended Fried Breaded Egg Tofu

Egg tofu fried with a spring onion sauce topping with or without pork floss

 

Recommended Fried Breaded Egg Tofu Grill Smokey Eggplant

Grilled eggplant with a lime garlic spring onion sauce topped with toasted peanuts

 

Salad


Recommended Lotus Root Salad

Thin slices of lotus root with shredded chicken / seafood and a spicy lime dressing

 

Crispy Noodle with Rare Beef Salad

Deep fried noodles topped with marinated rare beef, red and green capsicum and toasted peanuts with a spicy dressing

 

Recommended Banana Salad with Fish Salad Banana Salad with Fish Salad

Banana flower salad with fish in a spicy dressing with toasted crushed peanuts

 

Recommended Bittergourd Salad with Seafood

Salad of thin slices of bittergord and seafood with a lime chili dressing

 

Curries


Khmer Red Chicken Curry Khmer Red Chicken Curry

Boneless chicken breast cooked with eggplant and long beans in a mild curry (contain crushed peanuts)

 

Malaysian Rendang Chicken Malaysian Rendang Chicken

Boneless chicken breast cooked in a toasted coconut curry sauce

 

Malaysian Curry Kapitan Malaysian Curry Kapitan

Pork ribs stewed in a tamarind based coconut curry sauce

 


Fish / Seafood


Blue Mekong Prawns Blue Mekong Prawns

In lemongrass ginger sauce or in Kampot fresh peppercorn style

 

Grilled Salted Fish with Tamarind Dipping Sauce Grilled Salted Fish with Tamarind Dipping Sauce

Served with lettuce, carrots, cucumber, bean sprouts and herbs

 

Steam Whole Fish in Soya Sauce Steam Whole Fish in Soya Sauce

Red talapia fish steamed in soy topped with carrot, coriander and spring onions

 

Fried Whole Fish in Sweet and Sour Tomato Sauce

Tomato based sauce with green & red capsicum, fresh tomatoes

 

Fried Fish (Whole Fish) with Stir Fried Morning Glory

Fried whole red talapia with morning glory with a lime sauce

 

Boneless Fish with Mango Boneless Fish with Mango

Slices of boneless fish in soya sauce and palm sugar on top of shreddded green mango

 

Fried Boneless Fish

Deep fried boneless fish with vegetable wraps and a lime, garlic, chili sauce

 

Kampot Pepper Squid Kampot Pepper Squid

Stirfried squid with fresh Kampot pepper and mixed vegetables

 

Stuffed Squid in Sweet and Sour Tomato Basil Sauce Stuffed Squid in Sweet and Sour Tomato Basil Sauce

Stuffed with mince pork and herbs, cooked in a tomato puree with capsicum and basil

 


Chicken


Mun Char Kern Mun Char Kern

Chicken (boneless or on the bone), onions and green bell pepper, fried with a spice mix and topped of with fresh herbs and peanuts

 

Grilled Chicken with Soya Tangerine (non spicy) or Soya Chili Ginger Sauce Grilled Chicken with Soya Tangerine (non spicy) or Soya Chili Ginger Sauce

Grilled chicken with soya chili ginger sauce

 

Pineapple Chicken with Cashew Nuts

Fresh pineapple stirfry chicken breast with cashew nuts

 

Satay Chicken Satay Chicken

Chicken (boneless or on the bone), onions and green bell pepper, strip fried with a satay sauce

 

Vermicelli wth Chicken Salad Vermicelli wth Chicken Salad

Vermicelli with poached chcken and julianne vegetables and herbs

 


Beef


Marinated Rare Beef with Coriander Rare Marinated Beef with Coriander and Peanuts

Rare beef marinated in lime juice, garlic and chili, served with or without egg

 

Luc Lac Beef (with or wthout fried egg) Luc Lac Beef (with or wthout fried egg)

Cambodian Luc Lac beef on a bed of lettuce and tomatoes

 

Grilled Cambodian Steak Grilled Cambodian Steak

Slice of beef tenderloin served with vegetables and pepper sauce

 

Spicy Rare Beef with Kailan Spicy Rare Beef with Kailan

Marinated chopped rare beef served with icy blanche kai lan

 


Pork


Grilled Pork Chop with Rice

Grilled marinated pork chop served with rice and raw vegetable

 

Doubled Fried Pork Belly Doubled Fried Pork Belly

Doubled fried slices of pork belly served with lettuce, carrots, cucumbers and herb with a crushed peanut sweet and sour vinaigrette

 

Deep Fried Spare Ribs with Garlic Deep Fried Spare Ribs with Garlic

Flour coated marinated pork ribs deep fried served with fried slither of garlic

 

Grilled Long Ribs Grilled Long Ribs

Long 6" thick ribs marinated and grilled served with pickled vegetable with rice

 

Coffee Deep Fried Ribs Coffee Deep Fried Ribs

Ribs marinated in expresso, battered and deep fried with an expresso savory sauce

 


Frog


Ginger Lemongrass Frog Ginger Lemongrass Frog

Deep fried battered frog in a ginger lemongrass sauce

 


Vegetables


Fried Morning Glory with Oyster Sauce Fried Morning Glory with Oyster Sauce

Morning glory fried with oyster sauce, chili and garlic

 

Stir Fried Chives Flowers Stems Stir Fried Chives Flowers Stems

Choice of beef / chicken / pork / plain

 

Spicy Ocra

Stir fried whole okra with garlic and shallots finished with a palm sugar and fish sauce mixture

 

Fried Pak Choy in Oyster Sauce

Pak choy vegetables fried in sesame and oyster sauce

 

Fried Kailan with Oyster Sauce

Kailan vegetables fried in sesame and oyster sauce

 

Recommended Bittergourd or Acacia Leaf Omelet Bittergourd or Acacia Leaf Omelet

Cooked province style

 


Fried Rice / Noodles


Fried Noodle with Chicken Fried Noodle with Chicken / Beef / Pork / Seafood / Vegetarian

Fried yellow noodles with choice of Chicken / Beef / Pork / Seafood / Vegetarian and fresh mixed vegetables

 

Fried Rice with Chicken / Beef / Pork / Seafood / Vegetarian

Fried rice with choice of Chicken / Beef / Pork / Seafood / Vegetarian and fresh mixed

 

Cambodian Mixed Rice Bowl Cambodian Mixed Rice Bowl

Chicken, julianne carrots & cucumber, herbs, peanuts & soya ginger sauce (tofu substitution for vegan dish)

 

Turmeric Fried Rice Turmeric Fried Rice

Stirred fry rice with turmeric spice paste and herbs (Chicken / Beef / Pork / Vegetarian)

 


Vegetarian


Vegetarian Tofu Steak Vegetarian Tofu Steak

Tofu stuffed with chive, garlic, onion marinated in mirim, sake and sha dong wine (not vegan)

 

Khmer Vegetarian Curry

Cambodian curry with orcas, eggplant, tomatoes, onions and long beans

 

Malaysian Vegetarian Curry

Malaysian style curry with orcas, eggplant, tomatoes, onions and long beans

 

Soups


Cambodian Chicken Soup with Lime

On-the-bone or boneless chicken in a sour fresh lime broth

 

Cambodian Chicken Soup with Pickled Lime

on-the-bone or boneless chicken in a sour pickled lime broth

 

Cambodian Lime Fish Soup

Boneless fish in a sour fresh lime broth with herbs

 

Cabbage Wrapped Wonton in Chicken Broth

Cabbage leaf wrapped wonton in a clear chicken broth

 

Drinks


Iced Sugarcane and Water Chestnut Drink Iced Sugarcane and Water Chestnut Drink

 





Iced Tangerine, Lime and Longan Freeze Iced Tangerine, Lime and Longan Freeze

 





Non Alcoholic Beverage

Hot/Iced Tea (pot)
Hot Drip Coffee
Hot Drip Coffee with Milk
Iced Black Coffee
Iced Coffee with Milk
Iced Fresh Lime with Pandan Drink
Iced Fresh Tangerine with Pandan Drink
Iced Lemongrass, Mint and Lime Freeze
Iced Fresh Passion Fruit with Pandan Drink
Iced Tangerine, Lime and Longan Freeze
Iced Sugarcane and Water Chestnut Drink
Iced Chrysanthemum Flower and Honey Drink
Pop (Coca Cola/Sprite/Soda/Fanta Sarsi/Winter Melon/Grass Jelly, Orange, etc.)
Bottle Water

 

Alcoholic Beverage

Angkor Can
Angkor Bottle
Anchor Can
Heineken Bottle
Tiger Bottle
Vodka and Lime Shooter
Vodka and Fresh Orange Juice

 

Dine In / Delivery

Address: 63c, Street 294, Sangkat Boeng Keng Kang 1, Khan Chamkamon, Phnom Penh 12302 Cambodia (Location Map)

Delivery: Tel: (+855) 095 970 861 or 093 696 799

Business Hour: Daily 10:00am - 10:00pm

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